Healthy Soups - Campbell s Fish and Vegetable Skillet -

Healthy Soups - Campbell's® Fish and Vegetable Skillet - - This particular Delicious Campbell's® Fish and Vegetable Skillet Recipe is really the solution to suit your needs who searching for healthy food with regard to you. Many people desire to live healthy although hard to find appropriate food. With this Campbell's® Fish and Vegetable Skillet recipe, in fact you can easily prepare food at your house by simply yourself. #Campbell's® #Fish #and #Vegetable #Skillet #

Ingredients

1/4 cup water
2 tablespoons dry white wine (optional)
1/2 teaspoon dried thyme leaves, crushed
Generous dash ground black pepper
1 large carrot, cut into matchstick-thin strips
2 stalks celery, cut into matchstick-thin strips
1 small onion, chopped
1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or Healthy Request)
1 pound firm white fish fillet (cod, haddock or halibut)

Nutrition : 4 Servings

114 CALORIES / SERVING
DAILY VALUE :
  - Fat : 4g / 7%
  - Carbs : 9g / 3%
  - Protein : 9g / 19%

Preparation

Discover ways to cook this Campbell's® Fish and Vegetable Skillet here:

Tags: Sugar-Conscious #Pescatarian #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Kosher # Cautions: #Sulfites #FODMAP #