Gluten Free Recipes - Gluten-free pizza dough - High-Fiber

Gluten Free Recipes - Gluten-free pizza dough - High-Fiber, - This kind of Delicious Gluten-free pizza dough Recipe is really the solution to suit your needs who seeking for healthy food intended for you. Many people desire to live healthy yet hard to find appropriate food. With this Gluten-free pizza dough recipe, in fact you can easily prepare food at your house simply by yourself. #Gluten-free #pizza #dough #High-Fiber #

Ingredients

3 cup (405g) gluten-free (all-purpose) flour
1 cup (135g) gluten-free self-raising flour
1/2 cup (75g)potato flour
1/2 cup (80g) brown rice flour
2 teaspoon (7g) dried yeast
2 teaspoon xanham gum
2 teaspoon salt
1 egg
3 egg whites
3/4 cup (180ml) olive oil
1 teaspoon white vinegar
2 cup (500ml) warm water, approximately
white rice flour, extra, for dusting

Nutrition : 3 Servings

1310 CALORIES / SERVING
DAILY VALUE :
  - Fat : 62g / 95%
  - Carbs : 172g / 57%
  - Protein : 27g / 54%

Preparation

Discover ways to cook this Gluten-free pizza dough here:

Tags: Vegetarian #Pescatarian #Dairy-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Soy #FODMAP #